Alejandro G. Marangoni
· 14 obras en el catálogo
Obras

Edible Oleogels

Edible Oleogels

Kinetic Analysis of Food Systems
Edible Nanostructures

Edible Oil Structuring
Food Digestion and Absorption
Physical Properties of Lipids
Structure and Properties of Fat Crystal Networks
Fat Crystal Networks
Structure and Properties of Fat Crystal Networks, Second Edition
Structure-Function Analysis of Edible Fats
Protocols and Methods in Edible Oil

Enzyme Kinetics
