In-pack processed foodsde Philip RichardsonMateriasFood, microbiology, techniqueFood, packagingFood contaminationEdiciones (1)In-pack processed foods (2008)CRC · inglés · ISBN 9781420074338Más obras de Philip RichardsonThermal technologies in food processingImproving the thermal processing of foodsWinning at Retirement : The Retiree's Guide to Saving Your Retirement from