Good seafood book
de Jane E. Brody · Publicada por primera vez en 1994
Provides information on how to select, clean, fillet, and store fish with basic seafood cooking techniques. Includes 240 low-fat recipes.
Materias
Ediciones (2)
- Jane Brody's good seafood book (1995)
Fawcett Columbine · inglés
- Jane Brody's good seafood book (1994)
Norton · inglés
