Zhongguo dou fu

de Xia, Zuli, Zumei Xia, Haiyin Lin

"Tofu from China" is a collection of essays and musings about tofu -- the quintessential food of China. Chinese writers have written about their experience and memories with tofu, and the renowned writer Lin Haiying put them together to produce a book that introduces the emotions and spirit attached to the staple in every Chinese life.