
The glutton's glossary
de John Ayto · Publicada por primera vez en 1990
This is a dictionary of English gastronomic vocabulary. It traces the history of food and drink terms - where they came from, when they entered the language - and combines this with the story of how the foodstuffs and dishes themselves have evolved over the centuries.
Materias
Ediciones (2)
- The Gluttons Glossary (1991)
Routledge · inglés · ISBN 9780415026475
- The glutton's glossary (1990)
Routledge · inglés



