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Número de Cutter-Sanborn y catálogo bibliográfico en español, con millones de obras, ediciones y autores.

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Datos bibliográficos de Open Library (Internet Archive). Tabla Cutter-Sanborn de tres cifras.

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Professional Patisserie

PProfessional Patisserie

Número de Cutter-SanbornR593pEntrada «Ripp» → 593 · marca de obra “p”

Professional Patisserie

de Neil Rippington, Mick Burke, Chris Barker

Ediciones (1)

Professional Patisserie (2013)
Hodder Education Group · inglés · ISBN 9781444196450

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