Simply Italian
Edición de la obra Simply Italian
| Autor | Ruth Glick |
|---|---|
| Editorial | Surrey Books |
| Fecha de publicación | 1999 |
| Lugar | Chicago |
| Idioma | inglés |
| Páginas | 161 |
| ISBN-10 | 1572840226 |
| LCCN | 98039487 |
| Número de Cutter | G559s |
Whether you are a novice or an experienced cook, these dishes are easy to prepare, with many ready on the table in less than 30 minutes. By combining fresh, quality ingredients with convenient ready-to-use foods, Ruth Glick has translated complex cuisine into simple, easy recipes.