Microbes at Work
Edición de la obra Microbes at work
| Autor | Millicent E. Selsam |
|---|---|
| Editorial | William Morrow & Co Library |
| Fecha de publicación | January 1977 |
| Idioma | inglés |
| Formato | Library binding |
| ISBN-13 | 9780688314972 |
| ISBN-10 | 068831497X |
| Número de Cutter | S468m |
Presents basic information on the microbes commonly found on foodstuffs--bacteria, molds, and yeast--and discusses ways man has found of discouraging the growth of undesirable microbes, and fostering the growth of those he uses. Includes simple observations and experiments.