Killing Hogs and Curing Pork
Edición de la obra Killing Hogs and Curing Pork
| Autor | US Dept. of Agriculture, Sam Chambers |
|---|---|
| Editorial | Createspace Independent Publishing Platform, CreateSpace Independent Publishing Platform |
| Fecha de publicación | Nov 20, 2016 |
| Páginas | 48 |
| Formato | paperback |
| ISBN-13 | 9781540547736 |
| ISBN-10 | 1540547736 |
| Número de Cutter | A278k |