S. S. H. Rizvi1948 · 6 obras en el catálogoObrasHandbook of membrane separationsBioseparation processes in foodsEEngineering properties of foodsEngineering properties of foodsHandbook of membrane separationsSeparation, extraction and concentration processes in the food, beverage and nutraceutical industriesExperimental methods in food engineering
Separation, extraction and concentration processes in the food, beverage and nutraceutical industries