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Número de Cutter-Sanborn y catálogo bibliográfico en español, con millones de obras, ediciones y autores.

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Datos bibliográficos de Open Library (Internet Archive). Tabla Cutter-Sanborn de tres cifras.

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Herman E. Zaccarelli

Número de Cutter-SanbornZ13Entrada de tabla «Zac»

Herman E. Zaccarelli

· 10 obras en el catálogo

Obras

Tapa de The cookbook that tells you how

The cookbook that tells you how

CCost effective contract food service

Cost effective contract food service

TThe development of an ethical strategy for managers of inter

The development of an ethical strategy for managers of international hotels and food services in third-world countries

Tapa de Food service management by checklist

Food service management by checklist

TThe future of food service management

The future of food service management

TThe Future of Foodservice Management-Strategies for Success

The Future of Foodservice Management-Strategies for Success

Tapa de Improving Employee Performance

Improving Employee Performance

Tapa de Nursing home menu planning--food purchasing, management

Nursing home menu planning--food purchasing, management

Tapa de Menu Planning

Menu Planning

Tapa de Training managers to train

Training managers to train

Herman E. Zaccarelli — obras y número de Cutter | Cutter Number