TThe Oxidized ZoneThe Oxidized Zonede Peter A. WilliamsMateriasOxidationChemistryMineralogyEdiciones (1)The Oxidized Zone (2006)Horwood Publishing Ltd · inglés · ISBN 9781898563952Más obras de Peter A. WilliamsGums and stabilisers for the food industry 13Handbook of food proteinsHandbook of hydrocolloids