Seoultown Kitchen
de Debbie Lee
Korean food is enjoying a renaissance, and rightly so as it offers a real change from the more usual Asian cuisines of China, Thailand and Japan. This title reflects the author's favourite thing about Korean food - small plates, simple and delicious, ideal for sharing with friends, which encompass Korea's full culinary range.
Materias
Ediciones (1)
- Seoultown Kitchen (2011)
Kyle Cathie Limited · inglés · ISBN 9780857830340




