From curries to kebabsde Madhur Jaffrey · Publicada por primera vez en 2003MateriasAsian CookeryCookery (Curry)Cookery, AsianCookery, IndicIndic CookeryAsian CookingIndic CookingCooking (Curry)Ediciones (1)From curries to kebabs (2003)Clarkson Potter · inglésMás obras de Madhur JaffreyAt home with Madhur JaffreyCurry easy100 Essential CurriesMadhur Jaffreys Curry Nation