Food standards and the statede Tim LangMateriasFood industry and tradePolitics and political scienceFood technology, food microbiology and industryDomestic and EEC commerce, marketing and economicsEdiciones (1)Food standards and the state (1997)Centre for Food Policy, Thames Valley University · inglésMás obras de Tim LangUNMANAGEABLE CONSUMERThe unmanageable consumerFood policyM