DAISY COOKS!
4.0 · 1 votos
The author introduces the flavors, textures, ingredients, and cooking techniques of Latin cookery with a collection of more than two hundred recipes accompanied by essays on the links among family, food, and culture.
4.0 · 1 votos
The author introduces the flavors, textures, ingredients, and cooking techniques of Latin cookery with a collection of more than two hundred recipes accompanied by essays on the links among family, food, and culture.
Hachette Books · inglés · ISBN 9781401306120
Hyperion · inglés · ISBN 9781401301606
