Where does food come from?.
Edición de la obra Where does food come from?
| Autor | Althea. |
|---|---|
| Editorial | Dinosaur Publications |
| Fecha de publicación | 1981 |
| Lugar | Cambridge |
| Idioma | inglés |
| ISBN-10 | 0521271584 |
| Número de Cutter | A467w |
Describes how such foods as cornflakes, milk, tea, bread, sugar, and chocolate are processed from raw materials into products found in the supermarket.