What Is Food?
Researching a Topic with Many Meanings
Edición de la obra What Is Food?
| Autor | Ulla Gustafsson, Rebecca O'Connell, Alizon Draper, Andrea Tonner |
|---|---|
| Editorial | Taylor & Francis Group |
| Fecha de publicación | 2019 |
| Idioma | inglés |
| Páginas | 190 |
| ISBN-13 | 9780429759970 |
| OCLC | 1112140776 |
| LCCN | 2019031979 |