What Happens To A Hamburger
Edición de la obra What happens to a hamburger
| Autor | Paul Showers, Edward Miller, Anne F. Rockwell, Miller, Edward |
|---|---|
| Editorial | HarperTrophy |
| Fecha de publicación | 2001 |
| ISBN-13 | 9780064451833 |
| Número de Cutter | S559w |
Explains the processes by which a hamburger and other foods are used to make energy, strong bones, and solid muscles as they pass through the digestive system.