What Happens to a Hamburger?
Edición de la obra What happens to a hamburger
| Autor | Paul Showers |
|---|---|
| Editorial | HarperCollins Children's Books |
| Fecha de publicación | September 1976 |
| Idioma | inglés |
| Formato | Paperback |
| ISBN-13 | 9780690012644 |
| ISBN-10 | 0690012640 |
| OCLC | 6701177 |
| Número de Cutter | S559w |
Explains the processes by which a hamburger and other foods are used to make energy, strong bones, and solid muscles as they pass through the digestive system.