Tyler Florence's Real Kitchen
An Indispensable Guide for Anybody Who Likes to Cook
Edición de la obra Tyler Florence's Real Kitchen
| Autor | Tyler Florence |
|---|---|
| Editorial | Clarkson Potter |
| Fecha de publicación | March 25, 2003 |
| Idioma | inglés |
| Páginas | 304 |
| ISBN-13 | 9780609609972 |
| ISBN-10 | 0609609971 |
| OCLC | 50410422 |
| LCCN | 2002012279 |
| Número de Cutter | F632t |
Shares a selection of recipes, cooking techniques, preparation short-cuts, and serving tips for home cooks, featuring easy-to-prepare but elegant dishes organized by occasion--from intimate meals to brunches and barbecues.