
The spiralizer cookbook
Edición de la obra The spiralizer cookbook
| Autor | Maren Caruso |
|---|---|
| Editorial | Weldon Owen |
| Fecha de publicación | 2014 |
| Idioma | inglés |
| Páginas | 54 |
| ISBN-13 | 9781616289157 |
| ISBN-10 | 1616289155 |
| OCLC | 930681539 |
| Número de Cutter | C329s |
Add exciting new dimensions to the way you cook with the Spiralizer--an innovative slicer that quickly transforms vegetables and fruit into noodles, shoestrings, thin shreds and waferlike slices. In this inspiring book from our Williams-Sonoma Test Kitchen, you'll learn how to use the Spiralizer to make healthy, delicious meals everyone will love.