The Marshall Field's Cookbook
Classic Recipes and Fresh Takes from the Field's Culinary Council
Edición de la obra The Marshall Field's Cookbook
| Autor | Stephen Siegelman |
|---|---|
| Editorial | Book Kitchen |
| Fecha de publicación | July 2006 |
| Idioma | inglés |
| Formato | Hardcover |
| ISBN-13 | 9780977989003 |
| ISBN-10 | 0977989003 |
| OCLC | 65301984 |
| LCCN | 2006010118 |
| Número de Cutter | S571m |