The kitchen ecosystem
integrating recipes to create delicious meals
Edición de la obra The kitchen ecosystem
| Autor | Eugenia Bone |
|---|---|
| Editorial | Clarkson Potter |
| Fecha de publicación | 2014 |
| Idioma | inglés |
| Páginas | 408 |
| ISBN-13 | 9780385345125 |
| ISBN-10 | 0385345127 |
| OCLC | 893721632, 889519954 |
| LCCN | 2014042060 |
| Número de Cutter | B712k |
"Seasoned cooks know that the secret to great meals is this: the more you cook, the less you actually have to do to produce a delicious meal. The trick is to approach cooking as a continuum, where each meal draws on elements from a previous one and provides the building blocks for another. That synchronicity is a kitchen ecosystem"--Amazon.com.