The cook's oracle
containing receipts for plain cookery on the most economical plan for private families
Edición de la obra The cook's oracle
| Autor | William Kitchiner, American Institute of Wine & Food |
|---|---|
| Editorial | Houlston and Stoneman |
| Fecha de publicación | 1831 |
| Lugar | London |
| Idioma | inglés |
| Páginas | 424 |
| OCLC | 1157842620 |
| Número de Cutter | K62c |