The cook's oracle
containing receipts for plain cookery, on the most economical plan for private families, also the art of composing the most simple, and most highly finished broths, gravies, soups, sauces, store sauces, and flavouring essences ...
Edición de la obra The cook's oracle
| Autor | William Kitchiner |
|---|---|
| Editorial | Munroe & Francis |
| Fecha de publicación | 1823 |
| Lugar | Boston |
| Idioma | inglés |
| Páginas | 428 |
| OCLC | 5472370 |
| Número de Cutter | K62c |