The A1 cookery book
containing everything essential for those who wish to have plain food daintily prepared, and written inthe simplest possible manner to help the inexperienced.
Edición de la obra The A1 cookery book
| Autor | H. N. L. |
|---|---|
| Editorial | Simpkin, Marshall, Hamilton, Kent |
| Fecha de publicación | 1907 |
| Lugar | London |
| Idioma | inglés |