Recipes for a Medieval Feast
Working Flexibly with Fractions (Math for the Real World)
Edición de la obra Recipes for a Medieval Feast
| Autor | Janey Levy |
|---|---|
| Editorial | Rosen Publishing Group |
| Fecha de publicación | January 2007 |
| Idioma | inglés |
| Páginas | 32 |
| Formato | Paperback |
| ISBN-13 | 9781404260610 |
| ISBN-10 | 1404260617 |
| OCLC | 60419553 |
| Número de Cutter | L668r |