the 1997 Excellence in Design Award
Edición de la obra Philippe Starck
| Autor | Philippe Starck, Peter G. Rowe, Jorge Silvetti, Brooke Hodge, Scott Mitchell, Harvard University. Graduate School of Design |
|---|---|
| Editorial | The Harvard Graduate School of Design |
| Fecha de publicación | 2000 |
| Lugar | Cambridge, Mass |
| Idioma | inglés |
| Páginas |
| 61 |
| OCLC | 45907398 |
|---|
| Número de Cutter | S795p |
|---|
"This volume features the author's own compilation of quotations and aphorisms - the Stark philosophy in convenient form. Designs featured range from the three-legged lemon press to the fast food shop in Nimes. The text also includes architectural projects, interior design, and furniture. Select works are presented in chronological order, with emphasis on the more recent. Numerous photographs give a very personal view of the life and work of this designer."--Amazon.