Perfect Recipe
Getting It Right Every Time - Making Our Favorite Dishes the Absolute Best They Can Be
Edición de la obra The Perfect Recipe
| Autor | Pam Anderson, Judy Love |
|---|---|
| Editorial | Houghton Mifflin Harcourt Publishing Company |
| Fecha de publicación | 2001 |
| Idioma | inglés |
| ISBN-13 | 9780547347493 |
| Número de Cutter | A548p |
Presents over 150 recipes, each tested to provide the best results on a consistent basis, including stocks, main dishes, vegetables, breads, and desserts; and features step-by-step demonstrations of techniques, product comparisons, and other tips.