Pasta, pane, vino
deep travels through Italy's food culture
Edición de la obra Pasta, pane, vino
| Autor | Matt Goulding |
|---|---|
| Fecha de publicación | 2018 |
| Idioma | inglés |
| Páginas | 349 |
| ISBN-13 | 9780062655097 |
| ISBN-10 | 0062655094 |
| OCLC | 1039717245 |
| LCCN | 2018100410 |
| Número de Cutter | G698p |
Part travelogue and part investigation of Italy's cuisine, shares intimate portraits of the food and people behind the country's culinary traditions.