Nutrition
Edición de la obra Nutrition
| Autor | Paul M. Insel |
|---|---|
| Editorial | Jones and Bartlett Publishers |
| Fecha de publicación | 2011 |
| Lugar | Sudbury, Mass |
| Idioma | inglés |
| Páginas | 805 |
| ISBN-13 | 9780763776633 |
| OCLC | 456729722 |
| LCCN | 2009042691 |
| Número de Cutter | I59n |
Nutrition is an up-to-date accessible introduction to nutritional concepts, guideline, and functions. This text provides students with accurate, scientifically based information on topics and issues that concern them - a balanced diet, weight management, and more - and encourages them to think about the material they're reading and how it relateds to their own lives. --BOOK COVER.