Novel and Alternative Methods in Food Processing
Biotechnological, Physicochemical, and Mathematical Approaches
Edición de la obra Novel and Alternative Methods in Food Processing
| Autor | N. Veena, Megh R. Goyal, Ritesh B. Watharkar |
|---|---|
| Editorial | Apple Academic Press, Incorporated |
| Fecha de publicación | 2023 |
| Idioma | inglés |
| ISBN-13 | 9781774911624 |
| Número de Cutter | V418n |