Número de Cutter-SanbornN532Entrada «New» → 532

New Techniques in Pig Carcass Evaluation (EAAP Publication)

Name: New Techniques in Pig Carcass Evaluation (EAAP Publication)
ISBN: 9789022009505

Autor	J.F. O'Grady
Editorial	Pudoc,Netherlands, Wageningen Academic Publishers
Fecha de publicación	December 31, 1989
Páginas	111
Formato	Paperback
ISBN-13	9789022009505
ISBN-10	9022009505
Número de Cutter	`N532`

New Techniques in Pig Carcass Evaluation (EAAP Publication) (1989) — ISBN 9789022009505 | Cutter Number