Natively Made Sausage Anthony Bourdain
Recipes and Strategies to Crush, Stuff, and Curve Distinctive Sausage at Home
Edición de la obra Natively Made Sausage Anthony Bourdain
| Autor | Anthony Bourdain |
|---|---|
| Editorial | Independently Published |
| Fecha de publicación | 2022 |
| Idioma | inglés |
| ISBN-13 | 9798849816227 |
| Número de Cutter | B768n |