Murder on the Menu
Edición de la obra Murder on the Menu
| Autor | Peter Høeg |
|---|---|
| Editorial | Carroll & Graf Pub |
| Fecha de publicación | November 1992 |
| Idioma | inglés |
| Páginas | 415 |
| Formato | Hardcover |
| ISBN-13 | 9780881848595 |
| ISBN-10 | 088184859X |
| OCLC | 44805952, 26759182 |
| Número de Cutter | H999m |
Stories about food and death arranged into three categories: spécialités de la maison: stories by some famous authors; entrées historiques: tales from the culinary past; and just desserts: a selection of detective cases.