Modern Confectioner [electronic Resource]
A Practical Guide to the Latest and Most Improved Methods for Making the Various Kinds of Confectionary with the Manner of Preparing and Laying Out Desserts; Adapted for Private Families, or Large...
Edición de la obra The modern confectioner
| Autor | William Jeanes |
|---|---|
| Editorial | Creative Media Partners, LLC |
| Fecha de publicación | 2021 |
| Idioma | inglés |
| ISBN-13 | 9781014698018 |
| Número de Cutter | J43m |