bring the flavors of the Mediterranean to life in your own kitchen!
Edición de la obra Mediterranean
| Autor | Christine McFadden, Fiona Biggs |
|---|---|
| Editorial | Love Food |
| Fecha de publicación | 2010 |
| Lugar | Bath, UK |
| Idioma | inglés |
| Páginas | 192 |
| ISBN-13 | 9781407590981 |
| ISBN-10 | 1407590987 |
| OCLC | 668195003 |
| Serie | Cooking school |
| Número de Cutter |
|---|
M478m |
From Spanish tapas and Italian pasta dishes to Moroccan tagines and classic French desserts, Mediterranean cuisine is an all-around crowd pleaser. Teaches you how to make all the classic dishes, plus many new and contemporary twists on old favorites. With helpful hints and tips, and color photographs to help you achieve perfect results every time.