Lessons in cookery
hand-book of the National Training School for Cookery (South Kensington, London). To which is added The principles of diet in health and disease
Edición de la obra Lessons in cookery
| Autor | R. O. C. |
|---|---|
| Editorial | D. Appleton |
| Fecha de publicación | 1878 |
| Lugar | New York |
| Idioma | inglés |
| Páginas | 382 |
| Formato | [microform] : |
| OCLC | 14967717 |
| Número de Cutter | L641 |