Leafy Greens
An A-to-Z Guide to 30 Types of Greens Plus More Than 120 Delicious Recipes
Edición de la obra Leafy greens
| Autor | Mark Bittman |
|---|---|
| Editorial | Wiley & Sons, Incorporated, John |
| Fecha de publicación | 2012 |
| Idioma | inglés |
| ISBN-13 | 9781118095591 |
| Número de Cutter | B624l |
Addressing the need for flavorful, antioxidant-rich foods, a collection of recipes highlights thirty leafy green vegetables that complement such suggestions as crispy-skin salmon on a bed of gingery kale and hot and sour bok choi.