Kitchen Confidential Updated Ed
Adventures in the Culinary Underbelly (P.S.)
Edición de la obra Kitchen Confidential
| Autor | Anthony Bourdain |
|---|---|
| Editorial | Harper Perennial |
| Fecha de publicación | January 9, 2007 |
| Idioma | inglés |
| Páginas | 352 |
| ISBN-13 | 9780060899226 |
| ISBN-10 | 0060899220 |
| Número de Cutter | B768k |
A celebrity chef shares anecdotes of his experience in the restaurant industry, and of his journey from dishwasher to a position of fame in the food industry.