Número de Cutter-SanbornS852hEntrada «Stewart, T.» → 852 · marca de obra “h”

How Does Chocolate Taste on Everest?

Name: How Does Chocolate Taste on Everest?
ISBN: 9781623544195

Explore Earth's Most Extreme Places Through Sight, Sound, Smell, Touch, and Taste

Autor	Leisa Stewart-Sharpe, Aaron Cushley
Editorial	Charlesbridge Publishing, Incorporated
Fecha de publicación	2023
Idioma	inglés
ISBN-13	9781623544195
Número de Cutter	`S852h`

How Does Chocolate Taste on Everest? (2023) — ISBN 9781623544195 | Cutter Number