Healthy Indian cooking
over 100 recipes for vitality and wellness
Edición de la obra Healthy Indian cooking
| Autor | Monisha Bharadwaj |
|---|---|
| Editorial | Carlton Books |
| Fecha de publicación | 2013 |
| Lugar | London |
| Idioma | inglés |
| Páginas | 144 |
| ISBN-13 | 9781780972633 |
| ISBN-10 | 1780972636 |
| OCLC | 809029987 |
| Número de Cutter | B575h |
This guide to cooking Indian food for greater wellbeing of mind and body, following ancient Ayurvedic natural health principles, contains easy-to-prepare recipes with ingredients chosen to reinvigorate the spirit, tone the body or calm the mind, with options for vegetarians and meat-eaters alike. Recipes are color coded to reflect the health-giving properties of its key ingredients and provide nutritional information.