Great American food
Edición de la obra Great American food
| Autor | Charlie Palmer |
|---|---|
| Editorial | Ten Speed Press |
| Fecha de publicación | 2003 |
| Lugar | Berkeley, Calif |
| Idioma | inglés |
| Páginas | 205 |
| ISBN-10 | 1580085261 |
| OCLC | 54358194 |
| LCCN | 2005277921 |
| Número de Cutter | P173g |
Recipes have been carefully adapted to the needs and resources of home cooks.