Good Bread Is Back
A Contemporary History of French Bread, the Way It Is Made, and the People Who Make It
Edición de la obra Good Bread Is Back
| Autor | Steven Kaplan |
|---|---|
| Editorial | Duke University Press |
| Fecha de publicación | November 2006 |
| Idioma | inglés |
| Páginas | 368 |
| Formato | Hardcover |
| ISBN-13 | 9780822338338 |
| ISBN-10 | 0822338335 |
| OCLC | 67346203 |
| LCCN | 2006012769 |
| Número de Cutter | K17g |