From Julia Child's Kitchen
Edición de la obra From Julia Child's Kitchen
| Autor | Julia Child |
|---|---|
| Editorial | Gramercy |
| Fecha de publicación | October 12, 1999 |
| Idioma | inglés |
| Páginas | 736 |
| Formato | Hardcover |
| ISBN-13 | 9780517207123 |
| ISBN-10 | 0517207125 |
| OCLC | 41834749 |
| LCCN | 99020209 |
| Número de Cutter | C536f |
Diverse and detailed recipes comprise the famous chef's informal and comprehensive guide to cooking, with commentaries on the principles, economics, equipment, and time-savers of first-class cooking.