Food safety services
Edición de la obra Food safety services
| Autor | Johnson, R. |
|---|---|
| Editorial | Regional Office for Europe, World Health Organization, Available from WHO Publications Centre USA] |
| Fecha de publicación | 1981 |
| Lugar | Copenhagen, [Albany, N.Y |
| Idioma | inglés |
| Páginas | 182 |
| ISBN-10 | 9289011505 |
| OCLC | 7456918 |
| LCCN | 81161866 |
| Serie | Public health in Europe ; · 14 |
| Número de Cutter | J68f |