Food Revolution
Edición de la obra The food revolution
| Autor | John Robbins |
|---|---|
| Editorial | Mango Media |
| Fecha de publicación | 2020 |
| Idioma | inglés |
| ISBN-13 | 9781642503050 |
| Número de Cutter | R634f |
Explores the dangers behind many foods, describes the benefits of healthy alternatives, and explains how people can extend their lives, increase their vibrancy and vitality, and take a stand for a more compassionate and sustainable world by making better food choices.