Food Processing (Trends in Food Technology)
Edición de la obra Food Processing (Trends in Food Technology)
| Autor | Hazel King |
|---|---|
| Editorial | Heinemann Library |
| Fecha de publicación | February 26, 2003 |
| Páginas | 48 |
| Formato | Paperback |
| ISBN-13 | 9780431140490 |
| ISBN-10 | 0431140499 |
| Número de Cutter | K52f |