Food matters
Edición de la obra Food Matters
| Autor | Mark Bittman |
|---|---|
| Editorial | Simon & Schuster |
| Fecha de publicación | 2008 |
| Lugar | New York |
| Idioma | inglés |
| Páginas | 336 |
| ISBN-13 | 9781416575641 |
| OCLC | 209701551 |
| LCCN | 2008039593 |
| Número de Cutter | B624f |
The "Minimalist" columnist and author of How to Cook Everything outlines an eating plan that is comprised of environmentally responsible choices, in a guide that shares insight into the risks associated with livestock production.